Hu Tong serves fabulous northern Chinese cuisine in an elegant and aesthetic setting.
The beautiful and elegant design makes an extensive use of Chinese arts, antique furniture and rustic pieces... dim lights contribute their share to the romantic atmosphere, alongside the stunning views of the harbor and Hong Kong Island.
The kitchen specializes in traditional northern China cuisine with a modern twist. Recommended specialties include: Thin sliced snapper fillet salad, Crab meat rolls wrapped with white radish in black sesame sauce, Eggplant topped with finely chopped garlic and scallion sauce, Crispy drunken pigeon, Braised chicken with tomato and black Chinese fungi, Imperial golden crispy duck fillet and Chong Qing chili crab.
If you are looking for a memorable dinning experience, with spectacular setting and views, This is probably one of your best choices.
Prices are quite high: a-la-carte dinner is around HK$ 500-700
Open daily for lunch (12 noon - 3 pm) and dinner (6 pm - late...)
28/F, 1 Peking Rd., Tsim sha Tsui Phone: 3428 8342