Singapore
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This trendy Clarke Quay venue comprises of a microbrewery, a bistro style restaurant and a bar with life music and a dance floor. The cuisine is contemporary-Australian, with lovely combinations that reflect the ethnic diversity of this southern continent...
Here you can enjoy some seriously spicy, authentic Szechwan hot-pot (steamboat) dishes...
Hor Fun is a type of wide Chinese rice noodles that are very popular around this part of the world. This small stall is one of the best places in Singapore to try them.
Good old Tian Tian has been serving some of the best 'Hainanese Chicken Rice' around this part of Singapore for more than 40 years...
This popular chain specializes in Chinese healthy teas and healthy foods, containing medicine herbs.
Has been selling some of the best Katong Laksa in Singapore for more than 50 years...
The food here is really homey and authentic Thai, the service is friendly and the price is fair.
This humble food-stall prepares some delicious Hakka specialties and is particularly known for its Soon Kueh : steamed Chinese dumpling, with rich stuffing of mushrooms, dried shrimps, beancurd, mince meat and what not...