This chain of restaurants is extremely popular among local Hong Kongers and many of them would even go to the extend of ranking it as the best Cantonese cuisine in the territory.
As its name suggests, the main focus is given to seafood with specialties like stonefish, crabs, lobsters and the likes... However, there is also a good selection of scrumptious meat and vegetarian dishes.
Other than the great dinning experience, the restaurant also offers Chinese cooking classes (in conjunction with HKTB) that are very recommended. To participate in one of those classes, call 2611 0619 / 2628 0108
Prices are quite reasonable: dinner is around HK$ 100-200
Open daily, from around 10 am to midnight
4/F, Harbour City, Tsim sha Tsui Phone: 2628 0336
