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Singapore
Asia's cosmopolitan city
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 Singapore - Singapore River - Luxurious / PrestigiousDon't let the name confuse you, this place is as far as it can get from a coffee-shop... As a matter of fact, it's a very classy lounge-bar, modern-Japanese style, with mostly Japanese staff...
Owned and inspired by Belgian celebrity-chef, Emmanuel Stroobant, this swanky restaurant serves contemporary French cuisine with some Japanese and Asian influence...
Located within the prestigious Fullerton, one of Singapore's classiest hotels, this excellent restaurant is particularly known for its 'Gourmet Buffet Dinners'...
This splendid restaurant serves lovely traditional Sichuan cuisine in a very pleasant environment. They have two outlets in Singapore and both are equally good...
This sumptuous restaurant serves superb Shanghainese cuisine in opulent and stylish surroundings that revives Shanghai's heydays, back in the 1940s, when prestigious clubs and restaurants flourished around 'Paris of the orient'...
This sumptuous restaurant serves fine Cantonese cuisine with a 'modern twist' in a luxurious and soothing environment...
Saint Julien serves splendid French cuisine, with a lovely view... The kitchen specializes in 'cuisine Bourgeoise' (the French term for 'middle-class cooking'), which in essence refers to lovely, down-to-earth cooking...
Located at the Grand Copthorne Waterfront Hotel, on the south bank of the Singapore River, this popular restaurant serves excellent and authentic Italian food, in a soothing and pleasant environment and at relatively reasonable prices...
Located on the second floor of 'Singapore's first hip art design hotel', The Gallery, this superb restaurant serves some of the best Yakitori grill dishes in Singapore...
Named after the exotic Persian city, that has become known for its manicured gardens and its artistic carpets and silverware, this lavish Clarke Quay restaurant serves the best of Iranian cuisine in a flamboyant 'one thousand and one night' surroundings...
This highly awarded restaurant started its way on Singapore's east-coast, back in the 1950s... Much water has flowed under the bridge since then, and today it occupies one of Singapore's most prime locations, right next to the Merlion, facing the mouth of the Singapore River...
Perched on the 33rd floor of OCBC Centre, one of Singapore's tallest skyscrapers, Peach Garden serves superb Cantonese cuisine, with a slight modern touch, in an elegant and pleasing ambiance.
This world-class restaurant serves the crème de la crème of Italian food, with an emphasis on northern Italian cuisine, in an über-elegant surroundings...
The French Kitchen, a collaboration between Chef Jean-Charles Dubois, who actually heads the kitchen, and celebrity-chef Emmanuel Stroobant of Saint Pierre, serves the classics of French cuisine, with a slight twist, in a contemporary and snug ambience.
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Travel and Dining in Singapore, Hong Kong and Macau
