Singapore - Geylang, East Coast & Changi - Southeast Asian

This small and homey restaurant is a Singaporean culinary institution and has been serving fabulous delicacies from the Nasi Padang cuisine of west Sumatra, Indonesia, for more than 20 years...

The main focus is given to Zhi Char (Chinese and Thai style stir-fried dishes) and you can find quite a few Thai and Southeast Asian style seafood dishes on the menu... Strait forward good food that is fresh and full of flavor.

Excellent variety of authentic Nasi Padang dishes (from west Sumatra, Indonesia), lovely Nonya-style Popiah (a thin paper-like crepe) and a good range of freshly baked pastries and tarts.

This popular eateries-chain specializes in spicy, flavorful Southeast-Asian fare. The menu is not tremendously diversified but everything is good...

Located in a charming Katong bungalow, with a beautiful lush garden around it, Cookery Magic is a unique culinary institution that offers both excellent cooking classes (with introduction to Singapore's diversified cuisines) as well as private dinning.