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Quayside seafood restaurant

Visiting Singapore ?
Guided day trips are a very nice way to explore this unique and beautiful city...

Stretching along the Singapore River, within the vivacious wine & dine precinct of Clarke Quay, this excellent restaurant offers a great 'alfresco' dining experience, alongside a decent selection of wines, cocktails and other drinks...

 

Ambience is very pleasant... lively yet relaxed.  Service is quite good and the extremely comprehensive menu features an astonishing choice of seafood delicacies... From fresh Sashimi combos to Wok-fried calamari  and from succulent Chilli Crab and Black-Pepper Crab  to  "Indonesian style" prawns in claypot...

 

There are also some non-seafood options (including vegetarian), but fish and seafood are really what this place is all about...

 

Prices are not too high: around SG$ 40 - 60 for a full a-la-carte dinner

Open daily for dinner, from 6 pm till around midnight (after midnight - on weekends)

 

Block 3A (by the riverside), Clarke Quay, Singapore River       

Phone: 9633 9146 / 9105 5973