Located within a beautifully refurbished building that used to accommodate the British Army Barracks, and surrounded by the green lawns of Dempsey Hill, this fabulous restaurant specializes in grilled meats, as well as in seafood and contemporary cuisine.
Design is contemporary and chic, combining the beauty of the old building with modern motifs... relatively spacious dinning area with high ceiling, bright white walls, patches of red bricks (probably from the previous tenant) and light wood furniture and parquet.
The chef produces some absolutely fantastic steaks, ribs and other BBQs, alongside a variety of other contemporary "inventions"... Grilled Portobello mushrooms with Gorgonzola cheese topping, Tangy mango salad, Gourmet burgers and Boerewors (South African "farmers sausage") are just some of the delicacies, worth knowing about...
Good selection of Australian and South African wines complement the lovely meal.
Prices are surprisingly reasonable for this standard: dinner is around SG$ 40-50
Open Tuesday - Sunday (closed on Monday) for lunch and Dinner
01-20, 10 Dempsey Rd. Phone: 6474 7427