This restaurant has closed down
Portofino specializes in Mediterranean and Italian cuisine with a "lighter" touch.
Pleasant ambience and a nice outdoor sitting area (good "people watching" spot) are complementing the lovely food. The menu boasts a good selection of salads and pastas.
Here are some of the recommended specialties: Greek salad, Char-grilled chicken salad with chunks of feta cheese, red onion, olives, tomatoes and mixed leaves in a honey balsamic dressing, Pan fried sardines served in a white wine and lemon sauce with capers and olives, Tuna carpaccio wafer served with salad of finely diced capers, tomatoes, olives and basil leaves, tossed in olive oil and balsamic vinegar, Homemade tuna and lobster ravioli in a light lobster bisque sauce and Penne in pesto sauce with black olives and sun dried tomatoes
Prices are quite OK: dinner is around HK$ 150-250
Open daily, from 12 noon to 11 pm
G/F, Siu Yat Bldg., 1 Sai Kung Hoi Pong Square, Sai Kung
Phone: 2791 5818
