Caprice, Four Seasons Hotel: Housed in the plush Four Seasons Hotel, this extremely sought after restaurant serves the "crème de la crème" of the French cuisine, with a modern, lighter touch. The beautiful décor fuses classic and contemporary motifs, and large windows provide gorgeous views towards Victoria Harbour and Kowloon.
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The Hong Kong Card allows you to splurge in the city's best restaurants without having to dig too deep in your pockets...
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One - thirty one provides one of Hong Kong's top dining experiences, and although it is not on the average tourist's path, it is well worth knowing about... Nestled on the shores of quaint Three Fathoms Cove, up in one of Hong Kong's remotest areas, this lovely boutique restaurant serves homely French cuisine in a renovated farm house, surrounded by beautiful nature scenes.
Brasserie Le Fauchon in the SoHo, is a small, charming brasserie where you can indulge on fabulous French food without having to mortgage your house...
Restaurant Petrus is one of the paragons of Hong Kong's culinary scene, and also considered as one of the world's top hotel-restaurants. Perched on the highest floor of The Island Shangri-la Hotel, in Wanchai, this outstanding restaurant serves the classics of French cuisine in a swanky and elegant setting, surrounded by breathtaking views of Victoria Harbour and the glittering skyscrapers on its shores.
Amber at The Landmark Mandarin Oriental is one of Hong Kong's finest restaurants, serving the creme de la creme of modern French cuisine in an elegant and somewhat romantic setting.
Olala: Nestled on a tiny cul de sac, within the new nightlife precinct of Star Street, in Wanchai, this cozy bistro serves delicious home-style French fare in a pleasant and intimate atmosphere, and at quite reasonable prices.
La Bons Brasserie specializes in French and Italian food, with special emphasize on Pasta and Risotto dishes.
La Fleur is a charming bistro in Wanchai, serving the classics of French cuisine in a pleasant, rustic-French setting. It is not too pretentious or snooty, but the food is great and so is the ambiance, and you can dine "alfresco', on the pavement.
Gaddi's is another Hong Kong culinary legend. Housed within the glamorous Peninsula Hotel, it serves the "best of the best" of French cuisine in an elegant and opulent setting.
Le Marron is one of Hong Kong's best hidden culinary gems... You will never guess it is there up until the moment you open the door and discover this little slice of classic France, right in the middle of bustling Hong Kong.
The authentic Parisian décor makes a perfect backdrop for the sensational French feast.
Entrecote: As its self explanatory name suggests, this lovely restaurant specializes in French-style Entrecote (Rib-eye steak), alongside a wide range of other French favorites. Nice country-style décor, pleasant atmosphere and reasonable prices make it a popular dining destination in Causeway Bay.
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Nestled within the glitzy "Landmark" in Central, L'Atelier de Joel Robuchon features a unique concept of seating around the open kitchen and watching the chefs in action, and just like in any of Joel Robuchon's dining shrines, the contemporary French fare at this 2-Michelin Star restaurant is a true feast for the taste buds.
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